Ukukhetha umenzi wezokudla ofanele webhizinisi lakho kuyisinqumo esibalulekile esingaba nomthelela omkhulu empumelelweni yakho embonini. Ukukhetha umenzi wezithako zokudla ofanele kudinga ukucatshangelwa ngokucophelela isithunzi sakhe, izitifiketi, amakhono okukhiqiza, ulwazi, izinqubo zokulawula ikhwalithi, amanani, nokuxhumana. Ngokuhlola ngokucophelela abakhiqizi abangaba khona futhi ucabangele lezi zici, ungenza isinqumo esinolwazi esizobeka ibhizinisi lakho empumelelweni embonini yokuncintisana kakhulu yezithako zokudla.
Ezweni lanamuhla elisheshayo nelifunayo, ukulondoloza impilo enhle kubalulekile. Abaningi bethu balwela ukudla ukudla okunomsoco futhi baphile impilo enempilo. Kodwa-ke, noma sinezinhloso ezinhle kakhulu, kungenzeka ukuthi asizitholi zonke izakhamzimba ezibalulekile ezidingwa imizimba yethu ukuze isebenze kahle. Yilapho izithasiselo zokudla ziqala khona ukusebenza.
Izithako zokudla ziyimikhiqizo eklanyelwe ukuthuthukisa noma ukwengeza ukudla okunomsoco ekudleni kwethu kwansuku zonke. Lezi zithako zingathatha izinhlobo eziningi ezinjengamavithamini, amaminerali, amakhambi, ama-enzyme, ama-amino acid, noma ezinye izinto. Ziza ngezinhlobo ezahlukene, okuhlanganisa amaphilisi, amaphilisi, izimpushana, uketshezi, ngisho nezingqimba zamandla.
Inhloso eyinhloko yezithako zokudla ukuhlinzeka ngomthombo ogxilile wemisoco ethile noma izinhlanganisela ze-bioactive ezinemiphumela enenzuzo empilweni yethu. Lezi zithako azihloselwe ukuthatha indawo yokudla okunomsoco, kodwa zihlose ukuqinisekisa ukuthi imizimba yethu ithola imisoco edingekayo okungenzeka ishoda ekudleni kwethu.
Kubalulekile ukuqaphela ukuthi izithasiselo zokudla kufanele zithathwe ngokuqapha futhi ngaphansi kokuqondisa kochwepheshe bezempilo. Nakuba zinganikeza izinzuzo eziningi, ukusetshenziswa okungalungile noma ukudla ngokweqile kungabangela imiphumela emibi. Kungcono ukuhlola nomhlinzeki wakho wokunakekelwa kwezempilo ukuze uthole ukuthi izithasiselo ziyadingeka yini futhi uqiniseke ukuthi ngeke ziphazamise noma yiziphi izimo zezokwelapha ezikhona noma imithi.
Ukwengeza, kubalulekile ukukhumbula ukuthi izithako zokudla zilawulwa ngendlela ehlukile kunemithi kadokotela. Ngakho-ke, kubalulekile ukukhetha uhlobo oluthembekile oluhlolwe umuntu wesithathu futhi oluthobela izinqubo ezinhle zokukhiqiza ukuze kuqinisekiswe ukuphepha nokusebenza kwalo.
1. Ucwaningo Lwe-inthanethi: I-inthanethi yenze kwaba lula kunangaphambili ukuthola ulwazi mayelana nabakhiqizi abahlukahlukene bezithasiselo. Qala ngokwenza usesho olulula usebenzisa amagama angukhiye afana nokuthi "abakhiqizi bezithasiselo" noma "abakhiqizi bezithasiselo zelebula ezizimele." Lokhu kuzokunikeza uhlu lwabakhiqizi abangaba khona ukuze ubahlole ngokuqhubekayo. Thatha isikhathi sokuphequlula iwebhusayithi yabo, ufunde ngamasevisi abo, futhi uhlole ukuthi banezitifiketi ezidingekayo nolwazi.
2. Funa Iseluleko: Xhumana nabanye embonini futhi ufune izeluleko kubakhi bezithasiselo abahlonishwayo. Lokhu kungafaka abanye abanikazi bamabhizinisi, ochwepheshe bemboni, noma amalungu emiphakathi ehlobene ne-inthanethi ehlobene nezinkundla. Izincomo zomuntu siqu zinganikeza imininingwane ebalulekile ngokuthembeka komkhiqizi, ikhwalithi, kanye nesevisi yamakhasimende.
3. Ukuhambela imibukiso yezohwebo nezinkomfa: Imibukiso yezohwebo nezinkomfa kungamathuba amahle okuhlangana ubuso nobuso nabakhiqizi bezinsizakusebenza. Le micimbi ihlanganisa abakhiqizi, abahlinzeki kanye nabanye ochwepheshe bemboni. Sebenzisa le micimbi ukuze uxhumane nabangase bakhiqize, xoxa ngezidingo zakho, futhi ucele amasampula emikhiqizo yabo. Iphinde ikuvumela ukuthi ubuze imibuzo ethile mayelana nenqubo yayo yokukhiqiza kanye nezinyathelo zokulawula ikhwalithi.
4. Qinisekisa izitifiketi namalayisense: Ngaphambi kokuphothula umkhiqizi, izitifiketi zakhe namalayisensi kufanele kuqinisekiswe. Bheka abakhiqizi abathobela Imikhuba Emihle Yokukhiqiza (GMP) ukuze uqinisekise ikhwalithi, ukuhlanzeka nokuvumelana kwemikhiqizo yakho. Izitifiketi ezifana ne-NSF International, i-FDA ebhalisiwe, kanye ne-organic eqinisekisiwe ibonisa ukuzibophezela komkhiqizi ekuthobeleni izindinganiso zomkhakha.
5. Cela amasampula kanye nemikhiqizo yokuhlola: Uma usunciphise uhlu lwakho lwabakhiqizi abangaba khona, cela amasampula emikhiqizo yabo ozoyihlola. Lokhu kuzokuvumela ukuthi uhlole ikhwalithi, ukunambitheka, nokusebenza kahle okuphelele kwesithasiselo sabo. Khumbula, njengomnikazi webhizinisi, uzoba nesibopho sokuqinisekisa ukuthi imikhiqizo yakho ihlangabezana nezindinganiso zomkhakha futhi iphephile ukuthi ingadliwa.
6. Cabangela amakhono omkhiqizi nokuvumelana nezimo: Hlola amakhono okukhiqiza abathengisi obacabangelayo. Ingabe bangahlangabezana nenani le-oda lakho? Kubalulekile futhi ukuhlola ukuguquguquka kwazo ngokuphathelene nokwenza ngendlela oyifisayo iresiphi, izinketho zokupakisha, kanye nezikhathi zokuhlela. Umkhiqizi ongahlangabezana nezidingo zakho ezithile futhi onekhono lokukhula njengoba ibhizinisi lakho likhula uzoba uzakwethu obalulekile.
7. Buyekeza impendulo yekhasimende kanye nobufakazi: Funda ukubuyekezwa kwekhasimende nobufakazi ukuze uqonde kangcono ulwazi lwabanye abanikazi bamabhizinisi nomkhiqizi othile. Lokhu kuzokusiza ukuthi unqume isithunzi sabo, ukwethembeka, kanye nokwaneliseka kwamakhasimende sekukonke. Buka izibuyekezo ezisho ukuxhumana, ukuphendula, ikhwalithi yomkhiqizo, nesikhathi sokulethwa.
8. Cela Izithenjwa: Ungangabazi ukubuza umenzi ngezinkomba ezivela kumakhasimende amanje noma angaphambilini. Ukukhuluma ngqo nalawa makhasimende kuzokunikeza ukuqonda okujulile kokuhlangenwe nakho kwawo kokusebenza nabakhiqizi. Qiniseka ukuthi uyabuza ukuthi baneliseke kangakanani ngekhwalithi yomkhiqizo, ukuxhumana, ukufika ngesikhathi, nanoma yiziphi izinselele ezingaba khona ababhekana nazo.
9. Thola izingcaphuno eziningi: Uma usulufinyezile uhlu lwakho kubakhiqizi abambalwa, cela ukucaphuna komunye nomunye. Qhathanisa amanani, okufaka noma yiziphi izinkokhelo ezengeziwe noma izimfuneko ze-oda elincane. Kodwa-ke, khumbula ukuthi inketho eshibhile ayihlali ingcono kakhulu. Lapho wenza isinqumo sakho sokugcina, cabangela inani lilonke, ikhwalithi, nokusekelwa okuhlinzekwa ngumkhiqizi.
10. Yakha ubudlelwano obuhle bokusebenzisana: Kubalulekile ukwakha ubudlelwano obuqinile nobuzuzisa ngokufanayo nomkhiqizi omkhethayo. Ukuxhumana okucacile, ukwethembana kanye nokubeka izinto obala yizici ezibalulekile ekubambisaneni okuyimpumelelo. Khuluma ngezidingo zakho, okulindele kanye nanoma yiziphi izinguquko njalo ukuze uqinisekise ukuthi inqubo yokukhiqiza isebenza kahle.
Ukuthola umenzi wezithako ofanele kungase kuthathe isikhathi nomzamo, kodwa kuwutshalomali oluzokhokha ngokuhamba kwesikhathi. Ngokwenza ucwaningo olunzulu, uqinisekise izitifiketi, ucele amasampula, futhi ucabangele impendulo yekhasimende, ungenza isinqumo unolwazi futhi uthole umkhiqizi ofana nemigomo namanani ebhizinisi lakho. Khumbula, ukusebenza nomkhiqizi ohloniphekile kubalulekile ekunikezeni amakhasimende izithasiselo zekhwalithi ephezulu, eziphephile, nezisebenzayo.
Lapho uhlola ikhwalithi yenkampani engeza ukudla, enye yezinto zokuqala okufanele icatshangelwe ukuhlola ukuthi ingabe iqinisekisiwe yini inhlangano ehloniphekile. Ukunikezwa isitifiketi okuvela ezinhlanganweni zezinkampani zangaphandle ezifana ne-NSF International, United States Pharmacopeia (USP), noma i-ConsumerLab.com kukhombisa ukuthi inkampani ihlangabezana namazinga athile ekhwalithi. Lezi zitifiketi ziqinisekisa ukuthi izinkampani zilandela Imikhuba Emihle Yokukhiqiza (GMP) futhi zihlolwa njalo ukuze ziqinisekise ukuphepha nokusebenza ngempumelelo kwemikhiqizo yazo.
Ukwengeza, kubalulekile ukucwaninga isithunzi senkampani kanye nerekhodi lokulandelela. Bheka ukubuyekezwa kwamakhasimende kanye nobufakazi ukuze uthole ukuqonda kokuhlangenwe nakho kwabanye abantu ngemikhiqizo yenkampani yakho. Izinkampani ezinikezela ngezokudla ezihloniphekile zisobala mayelana nezithako zazo, imithombo, nezinqubo zokukhiqiza, futhi ngokuvamile zihlinzeka ngezinsiza zemfundo mayelana nemikhiqizo yazo. Babeka phambili ukwaneliseka kwamakhasimende futhi baphendule imibuzo noma ukukhathazeka.
Esinye isici okufanele sicatshangelwe wukungafihli kwamalebula nokutholakala kwezithako. Izinkampani ezinokwethenjelwa ezingezelelekayo zokudla kufanele zinikeze imininingwane enemininingwane mayelana nezithako ezisetshenziswa emikhiqizweni yazo, okuhlanganisa amandla kanye nomthamo. Bheka imikhiqizo esho ngokucacile ukuba khona kwanoma yiziphi izinto ezingezwani nomzimba futhi uqaphele ukuthi umkhiqizo awunawo yini ama-GMO, imibala yokwenziwa, ama-flavour noma izilondolozi. Izinkampani ezithola izithako zazo ngokuqhubekayo nangokuzibophezela ngokuvamile zithembeke kakhulu, okubonisa ukuzibophezela kwazo kukhwalithi.
Ukutholakala kokusekelwa kwamakhasimende kanye nocwaningo lwesayensi yizici ezengeziwe ezingakusiza ukuthi unqume ukwethembeka kwenkampani efaka isandla ekudleni. Inkampani enhle izoba nabasebenzi abanolwazi lokusekela amakhasimende abanganikeza ulwazi olunembile nolusekelwe ebufakazini mayelana nemikhiqizo yabo. Kufanele bakwazi ukuphendula imibuzo yakho mayelana nezithako, ukusebenzisana okungaba khona, kanye nezinzuzo zezempilo ezihlobene nesithasiselo.
Ucwaningo lwesayensi kanye nezifundo zomtholampilo zidlala indima ebalulekile ekunqumeni ukusebenza kahle nokuphepha kwezithako zokudla. Bheka izinkampani ezitshala imali ocwaningweni futhi zinikeze izinkomba ezifundweni zesayensi ezisekela izimangalo zemikhiqizo yazo. Lokhu kukhombisa ukuzibophezela kwabo ekukhiqizeni izithasiselo zekhwalithi ephezulu ezisekelwa ubufakazi besayensi.
Ukwengeza, kubalulekile ukuthi kubhekwe ukuthi izinkampani ezifaka izithako zokudla ziyayithobela yini imithetho neziqondiso ezibekwe ama-ejensi alawulayo. E-United States, izithasiselo zokudla zilawulwa yi-Food and Drug Administration (FDA). Izinkampani ezithembekile zithobela imithetho ye-FDA futhi ngokuzithandela zihlola okwengeziwe ukuze ziqinisekise ukuthi imikhiqizo yazo ihlangabezana namazinga aphezulu.
Okokuqala nokubalulekile, kubalulekile ukubonana nochwepheshe bezempilo ngaphambi kokuqala noma yisiphi isithasiselo esisha. Bangahlola izidingo zakho ezithile zokudla okunomsoco futhi banqume ukuthi yiziphi izithasiselo ezingaba yinzuzo kuwe. Ukwengeza, uchwepheshe wezokunakekelwa kwempilo kufanele akwazi ukuncoma imikhiqizo enedumela elihle futhi akuqondise ekukhetheni umthamo ofanele womzimba wakho.
Lapho ukhetha isengezo, enye yezinto ezibaluleke kakhulu okufanele icatshangelwe yikhwalithi yomkhiqizo. Bheka izithasiselo ezenziwe izinkampani ezihlonishwayo ezinomlando oqinisekisiwe wokukhiqiza imikhiqizo yekhwalithi ephezulu. Ukuhlola izitifiketi ezifana Nemikhuba Emihle Yokukhiqiza (GMP) kanye nokuhlola okuvela eceleni kungaqinisekisa ikhwalithi nokuphepha kwezithako zakho.
Esinye isici esibalulekile okufanele sicatshangelwe wuhlu lwesithako. Funda amalebula ezithasiselweni ngokucophelela ukuze ufunde ngezithako zazo. Bheka izithako zemvelo futhi ugweme izithasiselo eziqukethe izithasiselo zokwenziwa eziningi noma izigcwalisi. Kubalulekile futhi ukuhlola umthamo wesithako ngasinye futhi uqiniseke ukuthi sihlangabezana nezidingo zakho zokudla okunomsoco. Uma unokungezwani nezinto ezithile ezaziwayo noma ukungezwani komzimba, qiniseka ukuthi ubheka noma yiziphi izinto ezingase zingezwani nomzimba okukhulunywe ngazo ohlwini lwesithako.
Ngaphezu kwezithako, ifomu lokwengeza nalo kufanelekile ukulibheka. Ezinye izithasiselo ziza ngamaphilisi, ezinye zingamaphilisi, kanti ezinye ziwuketshezi noma ziyimpushana. Ifomu lesengezo lithinta indlela esimuncwa ngayo umzimba nokuthi kulula kangakanani ukusithatha. Lapho ukhetha ifomu lesithasiselo, cabangela okuthandwa nguwe kanye nanoma yiziphi izinkinga ongase ube nazo lapho ugwinya amaphilisi.
Okulandelayo, cabangela isithunzi somkhiqizo ofuna ukuthenga kuwo. Bheka amabhrendi anegama elihle futhi aziwa ngekhwalithi yawo nokusebenza kwawo. Ukufunda ukubuyekezwa ku-inthanethi kanye nokuhlola ubufakazi bamakhasimende kunganikeza imininingwane ebalulekile kokuhlangenwe nakho kwabanye abasebenzise isengezo esifanayo. Nokho, kubalulekile ukukhumbula ukuthi umzimba womuntu wonke uhlukile, futhi lokho okusebenzela umuntu oyedwa kungase kungasebenzi ngempela komunye.
Intengo imvamisa iyisici esibalulekile lapho uthenga, futhi izithasiselo azihlukile. Nakuba kubalulekile ukuthi ungayekethisi kwikhwalithi, kubalulekile futhi ukuqinisekisa ukuthi isithasiselo osikhethayo sihambisana nesabelomali sakho. Qhathanisa izintengo kuwo wonke amabhrendi futhi ucabangele noma yiziphi izaphulelo noma izinketho zokuthenga ngobuningi ezingase zitholakale. Nokho, khumbula ukuthi izindleko akufanele kube ukuphela kwesici esinqumayo; ukulinganisa phakathi kwekhwalithi nokufinyeleleka kubalulekile.
I-Myland ibambe iqhaza ebhizinisini lokuhlinzeka ngokudla okunempilo kusukela ngo-1992 futhi iyinkampani yokuqala yasekhaya ukuthuthukisa nokudayisa imbewu yamagilebhisi.
Njengoba sinesipiliyoni seminyaka engu-30, siqhutshwa ubuchwepheshe obuphezulu kanye namasu e-R&D athuthukiswe kakhulu, sithuthukise uhla lwemikhiqizo encintisanayo futhi saba isithasiselo sesayensi yempilo esitsha, ukuhlanganisa ngokwezifiso, kanye nenkampani yezinkonzo zokukhiqiza. Ngaphezu kwalokho, inkampani iphinde ibe ngumkhiqizi obhalisiwe we-FDA, oqinisekisa impilo yabantu ngekhwalithi ezinzile nokukhula okuqhubekayo. Ikhiqiza futhi ithole izinhlobonhlobo zezithako zokudla okunomsoco, nemithi, futhi iyaziqhenya ngokunikela ngemikhiqizo okungekho enye inkampani engayinikeza.
Le nkampani futhi iyingcweti yama-molecule amancane nezinto zokusetshenziswa zebhayoloji, ihlinzeka ngohlu olugcwele lwemikhiqizo namasevisi ukusekela ucwaningo nentuthuko yesayensi yempilo, ngamaphrojekthi ezinsizakalo zokukhiqiza acishe abe yikhulu.
Izakhiwo zenkampani zokukhiqiza izinsiza ze-R&D kanye namathuluzi okuhlaziya kungokwesimanje futhi kunemisebenzi eminingi futhi ayakwazi ukukhiqiza amakhemikhali esikalini se-milligram-to-ton ngokuhambisana namazinga e-ISO 9001 kanye nezinqubo zokukhiqiza ze-GMP. Ngolwazi lwamakhemikhali nesayensi yezinto eziphilayo kanye nezinsizakalo zokukhiqiza kusukela embonweni wokuqala kuya kumkhiqizo oqediwe, kusukela ekuhloleni umzila kuya ku-GMP noma ukukhiqizwa kwe-ton-scale. Sizibophezele ekuhlinzekeni ngemikhiqizo yekhwalithi ekwanelisekeni kwamakhasimende kanye nokulethwa ngesikhathi ngamanani ancintisanayo.
Q: Yiziphi izinqubo ezinhle zokukhiqiza (GMP)?
A: Imikhuba emihle yokukhiqiza (GMP) iyisethi yezinkombandlela eziqinisekisa ukukhiqizwa okuphephile nokungashintshi kwezithasiselo zokudla. Lezi zinqubo zibandakanya ukulandela izinqubo eziqinile zokulawula ikhwalithi, ukuqasha abasebenzi abaqeqeshiwe, ukulebula ngokufanelekile imikhiqizo, ukugcinwa kwemibhalo efanele, nokusebenzisa izimiso ezisebenzayo zokukhucululwa kwendle nokunakekela. Lapho ukhetha umenzi wezithako zokudla, kubalulekile ukuqinisekisa ukuthi banamathela kumazinga we-GMP.
Q: Kungani kubalulekile ukucabangela izinga lezithako ezisetshenziswa ezithanjeni zokudla?
A: Izinga lezithako ezisetshenziswa ezithasiselweni zokudla lithinta ngqo ukuphepha nokusebenza kwazo. Izithako zekhwalithi ephezulu ezithathwe kubahlinzeki abahlonishwayo ziqinisekisa ukuthi izithasiselo azinawo ukungcola, ziyahlangabezana namazinga adingekayo wamandla, futhi zenziwe ngezithako ezimsulwa nezemvelo. Ukukhetha umkhiqizi obeka phambili ukusetshenziswa kwezithako zekhwalithi ephezulu kuzosiza ekuqinisekiseni ukuthi udla izithasiselo zokudla eziphephile nezisebenzayo.
Umshwana wokuzihlangula: Lesi sihloko esolwazi oluvamile kuphela futhi akufanele sithathwe njengeseluleko sezokwelapha. Olunye ulwazi lokuthunyelwe kwebhulogi luvela ku-inthanethi futhi alusebenzi. Le webhusayithi inomthwalo wemfanelo kuphela wokuhlunga, ukufometha kanye nokuhlela ama-athikili. Injongo yokudlulisa ulwazi olwengeziwe ayisho ukuthi uyavumelana nemibono yayo noma uqinisekise ubuqiniso bokuqukethwe kwayo. Hlala uthintana nochwepheshe bezempilo ngaphambi kokusebenzisa noma yiziphi izithasiselo noma wenze izinguquko ohlelweni lwakho lokunakekelwa kwezempilo.
Isikhathi sokuthumela: Nov-01-2023
